The Story of Heyford (Extra): Sheep Dipping in the early days at Whitehall Farm – Hugh Adams

Sheep Dipping in the early days at Whitehall Farm

We used to take the sheep to be dipped at Upper Heyford. Jack Perkin and I would leave the buildings at Whitehall Farm around 1pm with 40 sheep, driving them along the road towards Heyford. We would pass High House Wharf where the West family (Coal Merchants) lived. On the right side of the road would be the house on the bridge where Ted Grey and his wife Ellen lived. Carrying on down the hill on the right by the side of the canal and past Mr and Mrs Fry (he was a carpenter) following on down the road towards the village, on the left the French family (now Adrian Hayes) – past the Cemetery – down the hill on the right, the Johnson family.

We are now in the village and on the left was Sid Eales shoe mending hut, past the little green. We would pass on the right the Butchers shop kept by Sid Capel (now Glen). We had to keep an eye on the sheep at this point otherwise they would escape down Church Street!! Next was Chapel Cottage, Mrs George. David Browning kept the shop, past the Foresters Arms, the landlord was Tom Rolfe. Now the sheep would take to the green where there was lots of good grass! Turn left into Middle Street past the School and School House where Mr Carrington, the headmaster lived with his wife and 6 children. Next to the Sun Inn was the Farmhouse, Mr and Mrs Will Smith, past Bens Orchard (full of Apple Trees), now it was plain sailing on the way to Upper Heyford.

Our destination was Dovecote Farm where Mr Cosford would be expecting us. The sheep would be put through the dipping bath. This would take about one or two hours. After a cup of tea and then the journey home with two tired men and a very wet dog called Nell. She had been dipped too.

Hugh Adams

Letter published in The Prattler – March 2020

 

The Story of Heyford: Heyford at the Turn of the Century V4C3

The Census return of 1891

The details from Census Returns are not made available to the public until they are one hundred years old so the one most recently available to us is that of 1891. An analysis of this gives us a pretty good idea of what life in the village was like at the turn of the century.

The houses and people

The details below tell us about the number of houses, people and canal boats.

Lower Heyford

  • 164 houses inhabited, 28 uninhabited
  • 750 people, 365 males and 385 females
  • 7 canal boats with 23 people on board

Upper Heyford

  • 22 houses inhabited, 7 uninhabited
  • 96 people, 41 males and 55 females

The houses listed as uninhabited were either vacant because the occupants were away on the night of the census, or more likely because they were uninhabitable.

A number of the families listed in the 1891 Census have continued to live in the area throughout the century: Names such as Adams, Charville, Clarke, Collins, Denny, Eales, Faulkner, Foster, Furniss, Garrett, Kingston, and Masters are still well known in the village today.

In those days street names were generally not used and there were certainly no house numbers. However several specific buildings are mentioned in the census.

NetherHeyfordTurnofCentury_StoryofHeyford1 copy

Working life

The occupations listed in the census also give some insight into working life in the village. Here is a breakdown into the main types of occupation.

Farming. The census lists 2 farmers, 2 flour millers, 1 milkman, 3 shepherds, 1 tractor engine driver and 26 agricultural labourers.

Building. 1 builder, 1 plasterer, 1 stonemason, 3 bricklayers and 7 carpenters.

Boot and shoe making. 5 shoemakers, 2 shoe rivetters, 1 boot and shoe finisher.

Other trades. 1 tailor, 2 lacemakers, 11 dressmakers, 2 blacksmiths, 1 harness maker, 1 wheelwright, 1 gunmaker, 3 boatbuilders, 1 organ builder.

Dealers. 1 butcher, 2 bakers, 3 coal merchants, 1 timber merchant, 1 corn merchant, 1 draper, 2 carriers, and 5 publicans, beer sellers and innkeepers.

Blast furnaces. These were the biggest single employers in the village with 1 blast furnace foreman, 2 blast furnace engine drivers, 2 stationary drivers, 1 engine fitter, 2 ironstone labourers, 1 weighboy, and 28 labourers.

Brickworks. 16 brickyard labourers.

Railway. 1 railway engine driver, 1 goods shed labourer, 1 engine fitter, 1 telegraph clerk, 3 signalmen and 4 platelayers.

Domestic and educational. 1 schoolmaster, 2 school mistresses, 1 clerk, 1 governess, 14 housemaids and domestic servants, 2 grooms, 1 nurse girl, 3 laundresses, 1 midwife.

Other. 28 general labourers.

The village as it appeared in 1900NetherHeyfordTurnofCentury_StoryofHeyford2

The memories of Bob Browning (1892-1997)

Many of the details in the remainder of this chapter came from information given by Bob Browning to Stephen Ferneyhough on Tuesday 9th April 1996. Bob Browning was born in August 1892 and died in March 1997, aged 104. He was one of two brothers and four sisters all born in Nether Heyford. The story of this family appeared in Volume 2 of this series of booklets. All lived well into their nineties (94, 96, 98, 99, 101, 104) and Bob was the last and oldest surviving member of the family.

I visited him in his room at Bethany Homestead in Northampton. He was smartly dressed in a suit and tie. He greeted me with a handshake and made me feel very welcome by telling the nurse that I was a very good friend of his. He was very lively, interested in anything historical and was very glad to pass on anything he could for the interest of future generations. He lived in the village until he moved to Northampton in 1922, and most of the memories below are from that period.

Everyday life in Heyford

Life for most people was a matter of survival and self-sufficiency. The days were long, money was scarce and life was simple. Most families had an allotment and grew most of their own vegetable needs. After work in the light evenings, this was one of the main activities.

Most families kept hens. At harvest time the children went ‘gleaning’, that is picking up any remaining ears of corn to feed to the chickens. If a hen went broody, you’d put a dozen eggs under her in the spring time and so continue the supply of chickens and eggs.

Most people also kept a pig, usually in the backyard but sometimes on the allotment. The straw from the pigsty Was tipped onto the allotment, and the vegetable waste from the kitchen was fed to the pig. The boys went collecting acorns for the pigs in the autumn which they could sell for a tanner a bagful. The pigs were killed and butchered in the autumn to give a winter supply of meat. This was usually done by the butcher Ted Capel, and later by his son jack. The butcher went to the home or allotment to kill the pig. The meat was salted, and then laid in trays or hung in nets in the living room or hallway.

There were several farmers in the village producing milk. They delivered the milk, which was unpasteurised, each day in large cans. They had pint and half-pint measures which they filled and tipped into the jugs of the housewives who bought it. During the war there were shortages of anything that they couldn’t grow themselves. Sugar was rationed to half a pound a week. Butter was scarce and margarine became more common. However, they made a kind of butter by leaving the milk to stand overnight so that the cream came to the surface. By scooping it off and shaking it up they were able to make a sort of butter to use as a treat at the weekend.

There were two orchards in the village. john Barker had the one owned by the school behind Church Street. There was also Ben’s Orchard in Middle Street. This had a wall all around it, but it didn’t keep the boys out. They went scrumping for apples and pears in the autumn and stored them under the eaves the hayricks which were thatched for protection against the rain. They would always know the right time to retrieve them before the farmer came to dismantle the ricks. Nowadays there are no orchards, but the boys go garden hopping instead… presumably to get the same sense of excitement.

Lack of services

There was no sanitation, just an outside toilet. Some of these still exist in village as tool sheds or stores. but most have gone. The toilet would be emptied around once a week, usually onto the allotment. Sometime before the first world war the cart started coming. Two men employed by the council brought a two-wheeled cart pulled by horse to collect the toilet contents. It was then taken away for disposal. It had only two wheels to allow it to tip for emptying.

There was no gas or electricity. Gas came to the village just before the first world war via the Bugbrooke gasworks. Electricity didn’t come until after the second war. For light there were candles and oil lamps. For cooking there was a range with an open fire. On one side was a boiler for heating water and on the other side a small oven for baking cakes. You could divert the flames and heat to one or the other. On Sundays the wife would cook the vegetables, but the joint and yorkshire puddings were usually taken to one of the bakers for cooking while the family was at church or chapel. The main bakery for this was the one in Furnace Lane run by Wesley Faulkner. Most people had a bath once a week, often on Friday. Each house had a tin bath. The water for the bath was heated in the copper in the kitchen over an open fire. The fires were fuelled mostly by coal. There was a ready supply of coal to the village which came by canal. The Eales family who ran the post office kept a coal yard. Tom Dunkley at the Bricklayers Arms beside the canal also had a coalyard. He made deliveries by cart from which people would buy; enough to last the week.

The water supply consisted of four taps and many wells. There were four public taps in the village. One outside the jubilee Hall, one opposite the school outside Dennys house, one on the wall in Church Lane, and one near the Church rooms. A lot of the houses had wells, all supplied by the many springs in the area. The wells were dug two or three feet wide, five or six feet deep, and brick lined. The water was obtained by means of a bucket and rope. Later after the first war it became common to fit a handpump to the well.

The top of Church Street in 1913NetherHeyfordTurnofCentury_StoryofHeyford3This photograph, lent by Bob Smith, was taken in 1913 and shows a view from the top of Church Street. In the distance can be seen a small group of cottages, since demolished.

The homes

Most of the houses were of stone (either limestone or sandstone) with thatched roofs and stone slabs for flooring. Some of the older ones like the tinsmith forge opposite the war memorial had mud walls. But many of the newer houses built late nineteenth and early twentieth centuries were of brick and slate with red quarry floor tiles. There was a brickworks in Furnace Lane where Wickes now is, but again the canal brought a ready supply of both brick and slate into the village. The owners of Flore Lane Wharf were dealers in brick and slate.

Inside the homes, most walls were plastered. This was made with a mixture of sand and lime. There were two good sandpits in Furnace Lane and there were a number of lime kilns along the canal which supplied slaked lime.

Church Street – the working heart of the village 

In those days there were no street names or numbers. It was just ‘Barkers yard’ or ‘Tandy’s place’. Everybody knew who everybody was and where they lived.

The stone and thatch house behind the war memorial known as ‘the Springs’ was a laundry owned by a family called Smith. Sometime before the first world war the laundry was closed and the house was taken over by the Ward family.

In front of ‘the Springs’ was the Jubilee Hall. An article on this appeared in volume one of this series of booklets.

On the site of the jitty opposite the war memorial was a tinsmith forge. The path of the jitty then ran further to the left and came out beside the house known as ‘the Springs’. The forge was made of mud walls but became derelict and was demolished in 1920 when the New School house was built.

The small building to the right of the jitty which housed ‘Tops the Hairdressers’, and more recently ‘Heyford Antiques’ was built by William Browning, (Bob’s father) as a haberdashery and material business. Bob grandparents, Mr and Mrs Alfred Marsh (maternal side) lived next door.

To the right of this is a small three bedroomed cottage where the six Browning children were born and grew up. Behind these buildings was a saw pit and builders yard.

Next door is the house known as Tandy’s place. There used to be a right of way here through the yard to the jitty. Before Tandy was there it was occupied by a man named Gammage who ran a boot and shoe business. He married into the Faulkner family but later moved his business into Northampton. After he left it was taken over by Mr Tandy who made only heels and soles. He bought scraps from the leather factories and cut them up with special knives, building them up in layers to make heels and soles which were then sold on to shoe factories. After Mr Tandy left, it was occupied by a man named Williams who kept three or four cows and supplied milk to the village.

Further down Church Street, where the road turns sharply to the left, the red brick building on the inside of that corner was a bakehouse. It was owned by Thomas Faulkner who also ran the Methodist chapel for around 50 years until his death in 1940. He lived opposite in the stone and thatch building known as Ash Tree Cottage.

To the right of Ash Tree Cottage are some black doors. Here there used to be a blacksmith. The building belonged to the Faulkner family but the forge was used only once a week by Mr Green who came over from Flore. Later on it was Edward Wright who came (Bob Browning’s father in law). It was closed sometime before the second world war.

To the left of Ash Tree Cottage is “Capel Cottage. so called because it was where a butchers business was run by the Capel family for three generations. Firstly by Ted before the first “world war, then later by his son Jack. Most of the pigs in the village were slaughtered by the Capels.

Just around the corner was a small wheelwright shop run by Mr Foster. He learned his trade as an apprentice sponsored by the Arnold charity. The main local wheelwright was in Flore.

Further down Church Street, round the corner, almost opposite the Church is a stone, brick and thatch house that was a shop selling sweets, general groceries and beer. It was run by Mrs Oliver. Her husband worked on the roads (building and repairing),

Two views of Church Street

NetherHeyfordTurnofCentury_StoryofHeyford4This view of Church Street at the corner of Manor Walk shows Manor Cottage and Capell Cottage. The lady in the picture is Mrs David Browning.

NetherHeyfordTurnofCentury_StoryofHeyford5This picture above shows the row of cottages between the two bends in Church Street. The ones at the far end have since been demolished. 

Stephen Ferneyhough

~~

Extract from “The Story of Heyford” – Local book series published in the late 1990’s

Volume 4 of 4 | Chapter 3 of 8 | Pages 12 to 17

TheStoryOfHeyford_NetherHeyford_Footer

Heyford’s Historical Heritage  |  How the books were created

Index  |  Covers

Revitalising the Allotments – February 2020

Weather

It’s soggy on the allotments at the moment and too cold to do much sowing of seed, although bare root fruit bushes and trees can be planted, as long as there is no frost in the ground. It is also the perfect time to prune bushes and trees but plums, cherries and other stone fruit should not be touched until April as they are susceptible to a fungal disease called “silver leaf” if cut during the winter.

If you grow rhubarb you can also cover a few crowns with an old bucket. This will force the rhubarb to seek light and in a month or so you should have beautifully pale but succulent fruit to pick.

If that doesn’t give the allotmenteer or fruit and veg gardener enough to do, these early months of the year are a good time to do structural work such as building compost bins or raised beds.

The Community Orchard, Jam Patch and Cut Flower Beds

These community areas go from strength to strength, although the prospect of carrying out our first major prune is a little daunting. The trees have grown well but if we want them to thrive and take on the attractive shape that marks out a really productive tree, they need some fundamental cutting back. If it looks as though someone has given our young trees a serious haircut, it is all for their good. It means that we should all have more succulent fruit to pick in the years to come.

Several volunteers have recently brushed up their pruning skill by attending fruit tree pruning courses at Waterperry Gardens and with Andy Howard, from the Heritage Fruit Tree Company.

The Jam Patch is looking good and there are now three rows of raspberries, two beds of strawberries and a good range of currant and gooseberry bushes. Once they begin to fruit later this year we will let you know so that you can come and “pick your own”. Depending on how well things progress with the cut-flower beds we are also hopeful that villagers will be able to pick some flowers for themselves. Issues surrounding imported flowers, their carbon footprint and bio-security have led many people to consider the virtues of homegrown flowers.

If, when sorting our their gardens this Spring, any villagers find they have surplus plants, tubers or bulbs, we would be most grateful if they could consider us before disposing of them. Please contact one of the numbers below.

Signs

Further information about what is available and where to find things will be signposted in the next few months. We will be installing a number of attractive notice boards around the allotment making it clear what is a community resource and what is privately owned. Goodwill and respect will be important if our venture is to succeed.

Help

We have a small band of volunteers working on the community aspect of the allotments but are keen to enlist as many additional helpers as possible. This can involve heavier, more labour intensive activities such as digging and clearing, or lighter, low level work such as removing the weeds from around the fruit trees. As an example, if everyone visiting the allotment were able to pull up a dozen shallow rooted weeds from the bark chippings surrounding each tree, it would save a small group of people many hours of work.

A noticeboard outlining the range of different jobs to be done will be attached to the shed situated in the middle of the allotment site. We would like the community aspect of the allotment to be as inclusive as possible and although some people are able to give more time than others, it is, as a certain supermarket says, a case of “every little helps”.

Equipment

A range of equipment is now available for allotment holders to borrow when working on the allotment site, this includes mowers, rotavators, wheelbarrows, brooms and watering cans. Many people will own some or all of the above, but for those who wish to get access to such equipment, please contact either Bill Corner (sue.corner@sky.com 01327 342124) or Mike Langrish 01327 341390). We can ensure that you get the equipment you require at a mutually convenient time.

Although it could not be described as “equipment”, we also have a large pile of good quality topsoil available for allotmenteers to use on raised beds or for topping up existing areas of their allotment. This can be found in one corner of the orchard – you can’t miss it at the moment as it is many barrow loads tall! Please help yourself.

Allotment Holders

As always, if you are considering growing your own fruit and veg and you want to try a small tester plot, or something larger, here are the usual telephone contacts: Sue Corner on 01327 342124 or Lynda Eales on 01327 341707.

As the soils warms up and the evenings get lighter, now is the time to give it a go – and it is cheaper than the gym! They’d love to hear from you.

Mike Langrish

The Story of Heyford: The Browning Family V2C11

The Brownings are a notorious Heyford family — notorious, that is, for their longevity! The last generation of Brownings to bear the family name in the village all died in their late nineties and early one-hundreds. The very last, Bob Browning, died aged 104 in 1997.

The Browning story begins in Maxey, near Peterborough with David Browning, a labourer, who was  born some time in the late 1790s. He married a woman called Maria and it may have been she who provided the longevity gene. Maria was born in 1798 and died in 1881, in Daventry, at the age of 83 – only a year before her own son and daughter-in-law.

Police inspector

Maria’s son, also called David was born in 1832 in Maxey and he brought the Browning family to Northamptonshire. He married Susan Price, the daughter of a butcher in 1861 and a year later went into the police force. He became the Police Inspector at Daventry and lived at the County Police Station there. The couple had nine children over thirteen years – the last three were all born within a year of the previous birth. While this is an eye—watering thought, of course it was not unusual to have so many children so close together. More remarkable, perhaps, was that seven children survived into adulthood.

Their parents, David and Susan, were not so lucky with their own life expectancy. Both died in 1882; David aged 50 and his wife, only 41. It appears that an unfortunate incident affected David’s police career and ultimately his life.

Hilda Collins, David Browning’s great grand-daughter, said that when the police inspector turned out gypsies at Dodford village as part of his duty he was attacked and, as the family recalled, “was never the same since.” He did not work again and was retired early from the force.

In the October Court Session of 1878 it is recorded: “That Inspector David Browning  be superannuated for 12 months, he has been in the force since 1862 and reported by two Medical Gentlemen as unfit to perform further duty. And it is further ordered as the Chief Constable recommends Inspector Browning for a pension that he do receive for the next 12 months an allowance after the rate of £48 per annum, the allowance to be paid quarterly; at the expiration of the 12 months Inspector Browning be then incapable of performing duty the Court will have to consider the continuation of the Allowance as a yearly Pension.”

One year later the October Session recorded that Inspector David Browning was “incapable of further duty” and was permanently retired. The pension would have been helpful but the family needed to find another income. The Brownings moved to Sheaf Street in Daventry and Susan Browning became a grocer. The census of 1881 shows Susan Browning to be the head of the family, (although David was still alive at the time) with five of her children at home. The elderly Maria Browning, Susan’s mother-in-law – who had been living with the family for at least ten years – had died just before the census was taken.

William Price Browning

Susan and David died shortly after the census, in 1882, and it was left to William Price Browning, as the eldest son, to take care of his younger brothers and sisters. He was 18 and was a commercial traveller and later, a rate collector in Nether Heyford. There must have been some financial difficulty in keeping the family together because Leonard Browning, the youngest child, was sent to Wolverhampton Orphanage at the age of six. Hilda Collins has a Bible inscribed by the orphanage and presented to Leonard. She is not sure why Wolverhampton was chosen but thinks that it might have been a connection with the police force.

Several of the Browning siblings moved to Heyford with William Price Browning (“W.P.”) including one of his younger brothers, David. He was the second son to be called David, the first having died in infancy. David Browning married into the Eales family, who ran the post office, and he kept the shop and post office from 1930 to 1955.

William Price Browning in 1923

NetherHeyford_BrowningFamily1

Photo lent by Hilda Collins (nee Smith)

The Hardly Annuals

W.P. Browning married Violet, a teacher. They lived in a small cottage near the top of Church Street and had six children within seven years! For this reason, their father referred to them as ‘hardy annuals’ little realising how hardy they would actually be. Violet – without the Browning streak of endurance – died aged 49, but all six children lived on into their late nineties or one—hundreds.

Gwendoline, the eldest child, was born in Nether Heyford in 1891 and followed her mother into the teaching profession, becoming a pupil teacher at Weedon School. In an interview for The Prattler in 1977, 86 year old Gwen remembered how “I did some self—tuition by taking a correspondence course and then later on cycled to teachers’ classes in Daventry.”

She recalled that as a child, “We’d go up to the canal at Heyford Bridge and then all the boys would change one side and the girls the other. Then we’d have a swim or watch the boats, all drawn by horses of course, being pulled up the canal.”

As a young woman, Gwen had an illegitimate daughter, Dorothy. She then married Mr Fred George and had two sons, although the eldest Philip died at 13. She could remember the village midwife, Anne Clarke: “It was quite an occasion when she brought her thousandth baby into the world.”

Like many in the Browning family, Gwen was a Baptist and actively involved in chapel life. She later claimed that her secret to a long life was “to never think about age. Forget how old you are, go wherever you’re asked and never turn down invitations.”

The eldest son, Robert (Bob) was born in 1892 and died in 1997 aged 104. He was the oldest surviving sibling. Like the other Browning children, he attended Bliss Charity School under the headmaster, Mr Cook who he remembered as a stern man. One of his earliest memories was in 1900 when a policeman from Bugbrooke cycled to Heyford to post up the call notices for the Boer War.

In 1905 at the age of 13 he left school and went to work for W H Smith in Weedon, delivering newspapers to the surrounding villages. He would walk with the post to places as far as Grimscote. Later, he joined a boot making factory in Northampton to which he cycled each day. He could always recall the terrible stench of the tanneries as he approached the outskirts of the town.

On the outbreak of World War One, Bob Browning was declared unfit to fight but contributed to the war effort by working a modern boot making machine. He married a woman called Mabel and in 1922 he moved into Northampton. However he retained an active interest in his home village and contributed occasional articles to The Prattler.

May Browning, born 1893 married Harold Smith whose family lived by the canal, beside the Bricklayers Arms before it closed. Harold’s father, Charles, was a railway signalman at Heyford South and the signal box was located on the Litchborough Road near Bugbrooke until the early 1930s.

Hilda Collins remembers how her mother, May, took the post up to Upper Heyford. A family there had a piano and May asked for no charge for her errand but just the opportunity to play it.

Winifred Browning, born 1895, married a Trinidadian, Mr Punch, which was probably considered unusual in 1920s rural England. They had two children but marriage did not survive and at the end of the 1930s, Win Punch earned her income running the fish and chip shop in the barn near The Olde Sun, taking it over from George Oliver.

Nell Browning was born in 1896 and married George Bennett with whom she had a son, Bill. The youngest sibling, Fred, was born in 1898 and lived to be 98. He was an active member of the village community and involved in the parish church — particularly bell ringing. He married a woman called Gladys and lived in Furnace Lane.

Despite the size and longevity of the family, the Browning name did not survive this generation. Of nine children born to the siblings, eight were born to the sisters under their married names and the other was a girl who also married. However, the Browning stock continues in the village through the Collins family, with its most recent name change, by marriage, to Willgress.

The six Browning children as they appeared around 1906

NetherHeyford_BrowningFamily2

Left to right: May, Fred, Robert, Gwen, Nell, and Win

The family on the occasion of Bob’s 90th Birthday celebration

NetherHeyford_BrowningFamily3

Left to right: Mrs Winifred Punch (87), Mrs Gwendoline George (91), Bob Browning (90),
Fred Browning (84), Mrs May Smith (88), and Mrs Nell Bennett (86)

Photos from an article in the Chronicle and Echo August 1982

W.P Browning’s family on the occasion of his daughter’s wedding in 1921

NetherHeyford_BrowningFamily4

Top: George Bennett, Bill Bennett, Nell Bennett (nee Browning), Gladys Browning, Fred Browning, Friend, Friend, Mabel Browning, Friend, Friend, Fred George, Friend, Friend, Bob Browning

Middle: Win Punch (nee Browning), Odette Punch, Charles Smith, Harriet Smith, Harold Smith (bridegroom), May Smith (bride), Violet Browning, W.P. Browning, Gwen George (nee Browning), Philip Browning

Bottom: Dorothy Browning, Ellen ‘Nen’ Browning

Photo lent by Hilda Collins (nee Smith)

‘Progress’ by Bob Browning (1892-1997)

These days it seems there’s such a fuss about which foods are good for us.
What’s worse, I notice with dismay, the list grows longer every day!
They’re all the things that I miss most: Yorkshire puddings, Sunday roast,
Mash and bangers, eggs and ham, warm scones and strawberry jam,
Toast with butter, thickly spread, beef dripping on fresh-baked bread
Cheese and chicken are suspect too. I really don’t know what to do!’
Obediently when I was small, what Mother served, I ate all,
It seems to me now I am old, I still must do what I am told.
I’m over four score years and ten, and won’t see ninety—five again.
Since everything I ate was wrong, I marvel that I lived so long!

The words of Bob Browning whilst in Bethany Homestead where he spent his later years.

The Post Office

Other Brownings contributed to life in Nether Heyford. As mentioned, David Browning, brother to W.P., married into the village’s post office family. His wife, Annie, Was a member of the Eales family who had run the business since 1877.

John Eales was the village’s first postmaster and ran the post office and shop for 30 years before handing it on to his daughter Amy. She took over in 1907, When the shop and houses on the site were auctioned at The Old Sun Inn and bought by Amy Eales for £320.

David and Annie Browning then took over in 1930 during which time the thatched premises was pulled down and replaced by the present corner—shop building, They had a daughter, Ellen (‘Nen’) who was born in Manor Cottage, Church Street in 1907. Nen taught in the village school before succeeding the shop and post office from her father in 1955.

David Browning outside the post office in the 1950s.

NetherHeyford_BrowningFamily5

Photo lent by Judy Armitage

Nen Blaney 

Nen ran the business until 1968 When, on the death of her husband, Major W. Blaney, Nen sold the shop to a Mr and Mrs Eales (apparently no relation) and opened the newsagent and post office next door. She continued working until 1986 — retiring gracefully at the age of 80!

Nen Blaney had many memories of Heyford. Her uncle, Mr J. Earl, ran a carrier’s cart to Northampton on Wednesdays and Saturdays. She recalled that “the first bus we had in the village was a coal cart that  travelled once a day and was run by a Mr Harold Botterill from Bugbrooke. On Saturdays it was a bit different because they put a shed thing (a wooden structure) on top as a cover.”

Mrs Blaney outside her post office

NetherHeyford_BrowningFamily6

Photo lent by Judy Armitage

She also remembered a postman named Albert Bates Who used to cycle in from Weedon with the post, hand over Nether Heyford’s share and then cycle on to Bugbrooke. Nen Blaney’s own working day was long; starting at 5am and often finishing around midnight. Despite this demanding schedule, Nen Blaney was chairwoman of the British Legion Women’s Section for over 20 years.

She was proud to be invited to the Queen’s Birthday Party at Buckingham Palace in 1971 in celebration of the Legion’s 50th anniversary. Major Blaney chaired the British Legion’s Northamptonshire Branch and served Nether Heyford on the Daventry Rural District Council, of which he became chairman. Family of Nen Blaney still live in the village today.

Sarah Croutear

~~

Extract from “The Story of Heyford” – Local book series published in the late 1990’s

Volume 2 of 4 | Chapter 11 of 11 | Pages 26 to 32

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Heyford’s Historical Heritage  |  How the books were created

Index  |  Covers

The Story of Heyford (Extra): Heyford Home Guard WW2

Nether & Upper Heyford Home Guard (WW2)

The Home Guards met twice a week in the yard of the Foresters Arms, where they had their stores. The Commanding Officer was Charlie Highfield, chosen because of his army career.

Nether Heyford Home Guard.jpg

Back row (L>R):
Alf Adams, Stan Faulkner, Joe Matthews, Arthur (Batty?) Charvill, Jeff (Geoff?) George, Dick Fisher, Ron or Frank (?) Taylor, Fella Masters (the only name he was known by!)

Middle row (L>R):
Reg Collins, Tom Eales, Charlie Masters, Jack Butcher, Frank Reeve, Dave Ward, Herbert (Horace?) Blood, Amos Lee, Les (Bob?)Foster

Front row (L>R):
Bill Spokes, Anselm Banner, Sid Blencowe (Joe?), Harry Haynes, Charlie Highfield (Captain), Ted Wright, Joe Garrett, Joe (Joey?) Charvill, Arthur Mead

 

Thank you to the following villagers for the names: Joe Garrett / Michelle McMillan / Tom Harrison / Anna Forrester / Garry Collins / Zoe Highfield / Richard Eales / Keith Clarke /  Trev Clarke / John Butcher / Charlene Zambo / Shirley Collins

Follow more Nether Heyford history, stories and photos on the Facebook group – Nether Heyford Past “Thanks for The Memories”

Please contact The Prattler if you can confirm any of the name spellings or nicknames. Also if you have any information on the Home Guard activities or any memories to share then send them in and we can update this page.

Jez Wilson 

Revitalising the Allotments – October 2019

About two years ago we began to despair that the main allotment site in Nether Heyford was going to rack and ruin. Those conscientious souls who kept their plots in good order were often fighting a losing a battle, as weeds from abandoned plots encroached onto their veggie beds. Trying to find a way through the site involved hacking your way through a jungle of tall grass and vicious brambles and at the same time trying to negotiate your way round abandoned car tyres, scrap metal and various wooden obstacles. The allotments, taken as a whole, looked a mess.

Fast forward to the present and what a change has occurred. Thanks to the support of the Parish Council, a group of volunteers have been able to make the allotments not only look good but once more become productive – in so many ways.

A section on the site that had long been abandoned was cleared and, with generous support from local businesses, organisations and individual residents, over thirty heritage fruit trees were purchased and planted. As we approach the first anniversary of that planting, I am pleased to report that they are thriving and have put on a considerable amount of new growth. In the next few years we look forward to harvesting our first crop and inviting you to share in this bounty.

Maintaining good pathways around the allotment site had always been a problem. Several allotment holders went above and beyond their remit of keeping their own area in order and often mowed whole sections near to their allotment. But that became the exception, not the rule. Over the past two years that has changed and thanks to volunteers and more individual allotment holders, the pathways are in good order. No longer do you hazard life and limb when you enter the allotments.

Following on from the success of the community orchard, a “community jam patch” has been created, again using several abandoned plots and utilising fruit bushes that have been rescued in the clearance work. We try to ensure that nothing goes to waste. Plans are afoot to extend this by including a “community cutting garden”, made up of annual and perennial flowers.

Another, long abandoned area of the allotments, has been turned over to a “wild area”. This is not an excuse to simply abandon land but is a carefully managed space that includes a wild flower area, nesting boxes for birds and smaller mammals as well as areas for tall grasses to flourish and a host of butterflies, beetles and other mini-beasts to thrive. Pathways have been mown through the area for safe access and a clearly defined perimeter rope has been fixed to posts to show where the area starts and finishes. As this is an area of sensitive growth and development the wildlife volunteers would ask that anyone seeking to visit first contacts one of them to arrange a convenient time. The next development for this area will be the creation of a wildlife pond.

Having a place to sit and eat lunch after a hard session on the allotment or for just taking the opportunity to sit and admire the orchard and the surrounding allotments, requires a community seating area. Again, thanks to the generosity of villagers and fellow allotmenteers we have been able to create a green space with tables and chairs. It was a joy to be able to gather here several weeks ago and share a drink as well as BBQ some food. As the sun went down it was good to reflect on what a lovely village we live in.

For those intrepid, long standing allotmenteers who have cultivated their plots over the years, despite the sea of weeds and the piles of junk, a big thank you. If you hadn’t battled on regardless then the allotments could have been in real jeopardy.

Finally, and probably most importantly of all, it is wonderful to report that more and more allotments are being cultivated. Ever since I began reporting on the refurbishment of the allotments I have always included an invitation to everyone out there to take on an allotment. I think it is beginning to pay off. Once abandoned land is now being put to good use by villagers and from folk in the surrounding area. It is so heartening to see this change in fortune, and whilst we’d never want to deny anyone an allotment, wouldn’t it be an achievement to say that we had a waiting list!

So here we go again…If you are interested in trying out an allotment (you can have a small “taster plot” free for one year – or you can plunge straight in and select a more permanent plot that suits you) then contact either Sue Corner on 01327 342124 or Lynda Eales on 01327 341707.

Come and join us.

Mike Langrish

The Story of Heyford: King George V Jubilee Celebrations 1935 V2C7

To celebrate the silver jubilee of King George V the Parish Council organised a public tea  for all the parishioners. Charges were sixpence for 14-16 year olds and ninepence for adults. The children were paid for by the school governors, and pensioners and widows were free of charge. All other expenses were covered from the proceeds of a jumble sale organised by the Jubilee committee.

As well as the tea there were sports and games on the Green. Bill Kingston particularly remembers a slow bicycle race between the two sets of goal posts. The idea was to get from one end to the other without touching the ground. Sid Goodman won because he came last. He won a wallet. Tom Eales came second. Bill Kingston came third and won a pipe. He swapped it for Sid’s wallet because each preferred the others prize.

Mr Foster (Reg Fosters father) made a brass candlestick for auction. Dorothy Kingston bought it for £1. 5s which was a lot of money then. However it was a beautiful piece of craftsmanship and she still has it today.

Stephen Ferneyhough

~~

Extract from “The Story of Heyford” – Local book series published in the late 1990’s

Volume 2 of 4 | Chapter 7 of 11 | Page 18

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Heyford’s Historical Heritage  |  How the books were created

Index  |  Covers